A fantastic recipe for lunches or to snack on and it keeps really well in the fridge!
Use any flavour of pasta and sauce and as you will see in the video i made it up using water only and to be honest i think it works well.
You dont need to top it with cheese – but as you know i love cheese.
This is a fantastic recipe for using up all those bits of vegetables looking really sad in the fridge, also if you have chicken or ham leftover from Sunday dinner add that too.
When I have made this recipe in the past I have used Quark but this time (16th June 2021) I decided to use Greek Yogurt and it worked well or you can use half yogurt half primula cheese this also works.