Slow Cooker Meatballs

Got to admit these were absolutely fab! i made my own meatballs to keep the dish syn free if your following slimming world but use whatever meatballs you want or make your own in batches and freeze until you need them again which is what i did – i basically made a huge batch of cooked meatballs and froze the leftovers. See the old Youtube video to see how i make my own homeade meatballs.

Since making this recipe way way back a lot has changed in the world of meatballs lol and lots of manufacturers have really upped their game and created lower fat lower calorie versions. In this updated recipe i used ready made meatballs from Asda and to be honest they were really good they weren’t fatty and held together well. So i guess the question is do you really need to make your own, to be honest i think i will save myself sometime and use ready made.

Italian herbs i use in the video are from Spicentice Use my discount code (affiliate) Jules 20 for 20% off any order

In this version i used the meatballs to create a pasta bake but you can serve it with anything you like

I use the same recipe to make meatball subs from and these are amazing so easy to make.

You will see from the video i haven’t used an egg to bind the meatballs together this is because i use a cooked onion and find the moisture from the onion is enough to hold them together but if you want to used an egg please do – flavour the meatballs in anyway you like i used Spicentice Italian rub but any herbs will do even a bit of garlic would be nice, the choice as always is yours

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