Carrot Chips

I always get asked how i cook my carrot chips and mainly because they can burn very easily i think the secret is to par boil them first before putting them in the oven you will see how i par boil in the video makes life easier doing this way and as you know im all about the easy!!!

Once par boiled pop them into the oven and finish off the cooking slowly the oven needs to be about 150 degrees ish but keep an eye on them as all ovens are different and you will need to find where your “happy heat” is for cooking these to perfection – my oven is terrible this is why i use a halogen.

But they are worth the perseverance as once you have cracked the technique them really are brilliant on an SP day

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