Ooooo yes! it can be done! and its so easy to make and once you have made it you will be making it in huge batches! The lovely thing about this is that you can add any flavours you want i have added a tips card into the video recipe to help, but my top tip is remove the cooked rice from the slow cooker once its cooked or the residual heat of the ceramic pot will carry on cooking the rice and turn it into “clag” and no one likes claggy rice! if it does get a little too thick just add a little more milk

This will freeze well for batch cooking