I have cooked Gnocchi so many ways i used to cook it in the oven when the kids were little so they made mini roast potatoes but if you don’t cook them properly that can be rock hard. You can buy Gnocchi in two forms dry and fresh, the dry is where all the pasta is and the fresh is in the chilled isles in Supermarkets.

What is Gnocchi??? potato dumplings, the big issue with Gnocchi especially if you boil it it becomes mushy so you really need to understand how to cook it if you want to boil it. However we are not doing that today. In this recipe i used dry Gnocchi as i had half a bag leftover from a previous recipe half a bag serves 2.

The recipe below is just a guide and if you are dieting feel free to use garlic and margarine instead of butter however a the one butter pack i used was between 2 portions so worth the extra calories and syns in my opinion.